Peach Tea Time

Korean Tea Time Cafe in #Insadong. My peach tea has flowers in it? I’m not sure what kind โ˜•Taste is very clear and refreshing, though not very sweet.


Cafe on the Plan

Chungmuro Station, Seoul, ROK

Unloading Day!

Bok Choy Truck

OK. . . Who locked up Mr. Hogswine in the liquor box? That’s just cruel! ๐Ÿ˜‚๐ŸธThis is oddly effective marketing ๐Ÿ˜‚

Taste Buds Beware!

#Confession – Most of my phone gallery are pictures of random Chinese things I need to translate to save myself. E.g. to know the difference between microspicy and ‘it’s too spicy’ ๐Ÿ˜‚๐Ÿ˜‚๐Ÿ˜‚

What’s Your Taste?

#Chinese c-store treats include corn on the cob and tea soaked duck eggs. ๐Ÿ˜ƒ It’s funny to me how concepts of what constitutes a ‘treat’ changes culture to culture.


It’s a Tough Life!

๐Ÿ˜จ๐Ÿ˜จ๐Ÿ˜จ POOR EGG!!!

Birch Antler

Hmmmmm. . . What do you think? Would you try birch antler? ๐Ÿ˜ƒ I did!!!! Tasted bitter ๐Ÿ˜œ


Pineapple Pork!

One of my favorite #Chinese meals – #sweetandsourpork with pineapple ๐Ÿดโค๐Ÿ˜ฎ So delicious! And really creative setting too! .

Mashed Taters – China Style!

This was a literal MOUNTAIN of mashed potatos ๐Ÿ˜ฎ๐Ÿ˜œ๐Ÿฝ๏ธ WOW!