The #German Metro #market has every jelly known to man (plum, prune, marmelade, strawberry, apple, blackberry, raspberry. . . . ) All of them EXCEPT Grape! The one I like. The one that is EVERYWHERE in America but the #Chinese have never heard of. I miss grape jelly! PBJ is not the same without it. 😭 Met a guy from the #Netherlands the other day, he had never heard of grape jelly either. What is wrong with the world! 😱 Grape jelly is a staple! A foundational part of biscuits and #breakfast!
Breakfaat at the hotel in #southkorea – I think it’s a kind of #lychee? Maybe? It looks all pokey and fuzzy 😜 I like the Color combination!
A real #American breakfast! 🍴 In #China, donuts that taste like real donuts and CHEESE! are so hard to come by. We’ll pay a fortune just for a good old-fashioned meal once in a while. The Chinese usually eat soup, dumplings, fried bread, or salad for breakfast, which isn’t my cup of tea. But we’re staying at the Hilton for a couple days – in China, the nice hotels have both an American and a Chinese buffet – makes for quite the array! 🙂
#LifeinChina #foodie #travel #ontheroad